Rump Roast (grass-finished)
| 1 rump roast | Approx 2.5 pound @ $10.79/pound = $26.98 + $0.00 Assembly |
A rump roast is a cut of beef from the bottom round, the rear leg of the animal. This roast is a great choice for oven roasting to be sliced thinly for sandwiches, or for braising to make a great pot roast. This cut is from grass-fed, grass-finished beef cattle.
