Farm raised beef, pork, chicken, and eggs serving Fond du Lac, Appleton, Green Bay, and Milwaukee areas.
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Ground Beef & Misc. Cuts

Ground beef and other beef cuts including organ meats.

Ground Beef

The meat in each ground beef package will come from one specific animal, unlike a grocery store ground beef package,...

Stir Fry Meat

Cut from the round, Stir Fry Meat is cut and packaged as an easy meal solution. Stir Fry Meat comes in approximately...

Beef Short Ribs

These are cut from the lower portion of the animal near the belly. Each package is typically between 2 and 4 pounds....

Beef Liver

Liver is one of the most nutritious foods you can eat, but it's usually in short supply. It may be an acquired...

Oxtail (Beef Tail )

Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...


Beef brisket is from the breast section between the foreshank and plate. It contains of layers of fat and lean meat,...

Cheek Meat

This meat is sought after by chefs because it's very flavorful. Used in soups, stocks and tacos!

Beef Heart

Beef heart is nutritious, flavorful, surprisingly lean and inexpensive. It can make a very tasty stew.

Beef Snack Sticks

Smoked sausage snack sized sticks made with May Hill Farm beef and spices. Come in a vacuum sealed package of...

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